July’s Dish & Drink of the Month at The George
Summer in the Peak District calls for dishes that feel light yet satisfying.
This July we're putting our seafood linguine centre stage as The George Hathersage's Dish of the Month.
Seafood linguine, our July dish of the month
Our seafood linguine is served in a creamy white wine sauce with fresh cherry tomatoes, garlic and parsley, finished with delicate courgette shavings for a touch of summer freshness.
It's the kind of dish that suits warm evenings and long lunches alike, whether you're settling in after a walk through Hathersage or meeting friends for a relaxed catch up.
At £22.50, it's a generous plate that delivers on flavour without feeling heavy.
The seafood is paired with linguine cooked to perfection and the white wine sauce keeps things light without skimping on taste.
The perfect pairing: Picpoul de Pinet
To go alongside it, we recommend a glass of Picpoul de Pinet, L'Ormarine. This breezy French white brings citrus acidity and a saline edge that's practically made for seafood.
It cuts cleanly through the cream in the sauce while complementing the freshness of the cherry tomatoes and parsley, making it a natural match rather than an afterthought.
Available by the glass or bottle, it's a wine that works whether you're popping in for a quick lunch or settling in for the evening.
Why July is the perfect time to visit The George, Hathersage
July brings warmer days and lighter evenings and there's nowhere better to enjoy them than our courtyard.
Whether you want a relaxed lunch in the sun or a summer evening drink before dinner, our outdoor dining space at The George makes the most of the season.
Set in the heart of the Peak District, The George Hathersage has long been a favourite for locals and visitors exploring Hathersage and the surrounding countryside.
Our kitchen focuses on fresh, seasonal ingredients, and our July Dish and Drink of the Month reflects exactly that approach, bringing together a light summer dish with a wine pairing chosen to match it properly.
Book your table
Whether you're planning ahead or fancy walking in, we'd love to welcome you this July. From sunny lunches on the courtyard to relaxed evenings with a good drink in hand, there's always a reason to visit.